1. It’s as 1990s as Milly, Egg and Anna.
In fact, you can imagine the This Life gang meeting here for a boozy gossip after a tedious day in the law firm. Fast-forward two decades and the crowd is still a mix of yapping suits, bawdy office groups and secret trysts.
2. It’s under the arches…
So the rumble of trains above is as regular – and satisfying – as the rhythm of your wrist. From table to mouth, of course.
3. It’s old-school in the nicest, most inclusive sort of way.
Manager Terry is on hand to help out with a bit of sage oenophilian advice, while the chatty waitress will readily show you smartphone pictures of her German Shepherd-crossed-with-a-Beagle.
4. You mean it’s actually dog friendly?
Yes. Unlike 95% of places in SE1 – or in Zone 1 for that matter – the staff had no problem with our two (count ’em!) mature Jack Russells being part of the entourage.
5. Its house wine is a French merlot.
And guess what? It’s completely gluggable. But there’s an extensive selection of well-priced burgundy, gamay and other grapes on the blackboard.
6. Peckish? Order the antipasti platters
The vegetarian ones comes with nicely chargrilled halloumi and pickled veg; while the meat version has a paté and variety of charcuterie, all served with crispy bread. Prices are under a tenner too.
7. It’s super handy for a pre- or post-theatre visit.
When you’ve had your fill, head up to the Cut, towards Waterloo, or the excellent Union Theatre round the corner.
