Southsayer: Rachel de Thample, food writer, temporary restauranteur and grower of good things to eat
My earliest south London memory? Not wanting to come here Rachel de Thample is the food editor for Abel & Cole, writing their weekly veg box recipes. She has also worked in the kitchens of Marco Pierre White and Heston Blumenthal, edited at Waitrose Food Illustrated, contributed to two Borough Market Cookbooks and written Less …
